La Vics Orange Sauce Recipe

La Vic’s Orange Sauce Recipe: Tangy, Spicy, and Irresistibly Delicious | Easy-to-Make Condiment for Tacos, Burritos, and More | Boost Your Meals with a Burst of Flavor

La Vics Orange Sauce

    La Vics Orange Sauce

  • Cuisine: Mexican/American
  • Category: Sauce
  • Prep Time:
  • Cook Time:
  • Servings: 1 cups of sauce
  • Calories: 100 calories per 2-tablespoon serving

What’s this?

La Vic’s Orange Sauce is a popular condiment that originated from the La Victoria Taqueria in San Jose, California. It is known for its unique and distinctive flavor profile, combining tanginess, spiciness, and a hint of sweetness. The sauce is often served with Mexican and American dishes, adding a zesty kick to tacos, burritos, nachos, and more.

The sauce has a smooth and creamy texture with a vibrant orange color. It is primarily made with mayonnaise as the base ingredient, which provides the creamy consistency. Fresh orange juice is added to give it the tangy and citrusy flavor that sets it apart. The combination of orange juice and mayonnaise creates a balance between the tanginess and creaminess.

To enhance the flavor and add a spicy kick, La Victoria’s Orange Sauce includes ingredients such as white vinegar, tomato paste, paprika, garlic powder, onion powder, and cayenne pepper. These ingredients contribute to the overall taste and give the sauce its signature spicy tang.

The addition of sugar helps to balance the acidity and spice, providing a subtle sweetness to complement the other flavors. Salt is also added to enhance the overall taste and bring out the flavors of the other ingredients.

La Victoria’s Orange Sauce is a versatile condiment that can be customized according to personal preferences. Some variations may include additional ingredients such as lime juice, hot sauce, or different spices to add more complexity and heat.

Overall, the combination of tangy citrus, creamy mayonnaise, and spicy flavors makes La Victoria’s Orange Sauce a delicious and distinctive condiment that elevates the taste of various dishes. Its popularity has made it a sought-after sauce for those who enjoy a flavorful and zesty addition to their meals.


Make your meals pop with La Vic’s Orange Sauce! Tangy, spicy, and easy to prepare. Perfect for tacos, burritos, and more. Get the recipe now!


  • 1 cup mayonnaise
  • 1/2 cup fresh orange juice
  • 2 tablespoons white vinegar
  • 1 tablespoon tomato paste
  • 2 teaspoons sugar
  • 1 teaspoon paprika
  • 1/2 teaspoon garlic powder
  • 1/2 teaspoon onion powder
  • 1/2 teaspoon cayenne pepper (adjust according to your spice preference)
  • Salt to taste

Method Instructions

  1. In a mixing bowl, combine mayonnaise, fresh orange juice, white vinegar, and tomato paste. Whisk until well combined.
  2. Add sugar, paprika, garlic powder, onion powder, cayenne pepper, and salt. Mix thoroughly to ensure all the ingredients are evenly incorporated.
  3. Taste the sauce and adjust the seasonings according to your preference. If you prefer it spicier, add more cayenne pepper.
  4. Once the sauce is well mixed, transfer it to a jar or airtight container.
  5. Refrigerate the sauce for at least 1 hour to allow the flavors to meld together.
  6. Serve the La Victoria’s Orange Sauce with your favorite dishes such as tacos, burritos, or grilled meats.

Please note that while this recipe aims to recreate the flavor of La Victoria’s Orange Sauce, it may not be an exact match. The actual recipe used by La Victoria’s may have additional or different ingredients.

Rated: 5.0 of 5.0 from 16 reviews.

Recipe Tags: La Vics Orange Sauce, La Vics Orange Sauce Recipe, Recipe


  1. Tacos: Drizzle the orange sauce over your favorite tacos, whether they’re filled with grilled meats, fish, or vegetables. It adds a burst of flavor that complements the savory fillings.
  2. Burritos: Spread the sauce inside a burrito before wrapping it up. It enhances the overall taste and adds a creamy, tangy element to the burrito.
  3. Nachos: Pour the orange sauce over a plate of nachos, along with cheese, beans, and other desired toppings. It adds a zesty and spicy flavor to the cheesy and crunchy nachos.
  4. Quesadillas: Dip or spread the sauce on quesadillas for an extra burst of flavor. It pairs well with the melted cheese and adds a tangy element to each bite.
  5. Grilled Meats: Use the orange sauce as a marinade or dipping sauce for grilled meats such as chicken, steak, or shrimp. The tangy and spicy flavors complement the smoky grilled flavors.
  6. Sandwiches and Burgers: Spread the sauce on sandwiches or burgers as a flavorful condiment. It adds a tangy and spicy twist to the usual condiments like mayo or ketchup.
  7. Veggie Dips: Use the orange sauce as a dip for fresh vegetables like carrots, celery, or bell peppers. It adds a tangy and creamy element to the veggies, making them more enjoyable to snack on.


  1. Adjust the spice level: If you prefer a milder sauce, reduce the amount of cayenne pepper or omit it altogether. Conversely, if you enjoy a spicier kick, increase the amount of cayenne pepper or add a few dashes of hot sauce to the recipe.
  2. Customize the sweetness: The amount of sugar in the recipe provides a subtle sweetness to balance the flavors. Feel free to adjust the sugar to your taste preferences. You can add a little more if you enjoy a sweeter sauce or reduce it if you prefer a tangier profile.
  3. Experiment with additional flavors: While the recipe provides a base for the sauce, you can personalize it by adding other ingredients. For example, you can incorporate a splash of lime juice for an extra tangy twist or a dash of your favorite spices like cumin or chili powder to enhance the flavor.
  4. Use fresh ingredients: Whenever possible, use fresh orange juice instead of bottled or concentrate for the best flavor. Freshly squeezed juice will provide a vibrant and authentic citrus taste. Similarly, using high-quality mayonnaise and spices will elevate the overall taste of the sauce.
  5. Allow the flavors to meld: After preparing the sauce, refrigerate it for at least an hour before serving. This allows the flavors to blend together and intensify. However, keep in mind that the sauce can be enjoyed immediately if you can’t wait.
  6. Store properly: Transfer any leftover sauce to an airtight container and store it in the refrigerator. It can typically be kept for up to a week. Before using any leftover sauce, give it a quick stir to ensure the ingredients are well incorporated.
  7. Serve as a dipping sauce: Besides using it as a condiment, consider serving La Victoria’s Orange Sauce as a dipping sauce for a range of snacks. It pairs well with items like chicken tenders, french fries, onion rings, or even as a dip for crispy vegetable chips.

Ingredient Substitutes

  1. Mayonnaise: Mayonnaise is the base of the sauce, providing creaminess. If you don’t have mayonnaise or prefer a healthier alternative, you can use Greek yogurt or sour cream instead. Keep in mind that this substitution may slightly alter the taste and texture of the sauce.
  2. Fresh Orange Juice: Fresh orange juice contributes to the tanginess and citrus flavor of the sauce. If you don’t have fresh oranges, you can use store-bought orange juice, preferably with pulp. However, fresh orange juice will provide the best flavor. Avoid using orange juice concentrates as they may have a different flavor profile.
  3. Tomato Paste: Tomato paste adds depth and richness to the sauce. If you don’t have tomato paste, you can substitute it with ketchup or tomato sauce. However, keep in mind that these alternatives may have a slightly different flavor, so adjust the quantity accordingly.
  4. White Vinegar: White vinegar provides acidity to balance the flavors. If you don’t have white vinegar, you can use apple cider vinegar or rice vinegar as substitutes. They will provide a similar level of acidity but may impart a slightly different flavor.
  5. Spices: The spices in the recipe, such as paprika, garlic powder, onion powder, and cayenne pepper, contribute to the overall taste profile. If you’re missing any of these spices, you can try using alternatives. For example, smoked paprika can be used instead of regular paprika to add a smoky flavor. Garlic and onion powders can be substituted with fresh minced garlic and finely chopped onion. Adjust the quantities according to your taste preferences.


There you have it, the recipe for La Victoria’s Orange Sauce! With its tangy and spicy flavor, this versatile condiment will elevate your favorite dishes. Whether you’re enjoying tacos, burritos, or grilled meats, this sauce is sure to add a zesty kick. So go ahead, whip up a batch, and savor the deliciousness of La Victoria’s Orange Sauce!

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